Breakfast Burrito

Breakfast Burrito
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2 eggs
2 tablespoons water
1 tablespoon butter
1/4 cup chopped onion
1/4 cup chopped asparagus
1/4 cup shredded cheese (can use flavored cheese)
Black olives
Bacon, pre-cooked
Store-bought flour tortilla

Put butter in pan.  Roll butter around to coat pan.

Drop in eggs, don't stir.

Add onions, asparagus, cheese, black olives, and pre-cooked bacon.  You can substitute ham, chicken, turkey, or tofu for bacon.

Put in broiler for 3 minutes, or until golden brown.

Drop on flour tortilla.  Roll it up - just like a burrito.  Make a diagonal slice.

Put on plate with salsa, sour cream, and black olives.

Tip: If making more than two eggs at one time, use a kitchen ladle or 1/2 cup, which equals 2 eggs.