Canning & Preserving
Kimchi is a traditional Korean dish of fermented vegetables, the most common of which are napa cabbage and daikon radish
Flavored liquors (also called infused liquors) are alcoholic beverages that have added flavoring and, in some cases, a small amount of added sugar. ... Flavored liquors may have a base of vodka or white rum, both of which have little taste of their own, or they may have a tequila or brandy base.
How To Make Homemade Sauerkraut in a Mason Jar.
If you've ever made a homemade strawberry jam recipe, adding rhubarb enhances both the flavor and texture!