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Medallion of Pork with Lentils Ragout
NEC Season 6
- Episode 03
Related Recipes
Medallion of Pork with Lentils Ragout
Loin medallions are oval cuts of the eye of the loin with the fat trimmed, producing a lean tender cut. Perfect for quick cooking midweek.
Related Wines, Beers & Spirits
Tamí, Nero d'Avola (2015)
Château de Paraza, Minervois (2013)
Anne Amie, Willamette Valley Pinot Noir (2015)
Lincoln Peak Vineyard, Black Sparrow (2016)
Clemens Busch, Riesling Trocken LS (2014)
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