Chef Antony Ploof, The Essex Resort & Spa
NEC Season 5 - Episode 02
A chateaubriand is a filet mignon roast, simply put. Chateaubriand is also the most decadent, tender beef roast and is perfect for special occasions and holidays. This roast-size filet mignon designed to impress with mild, delicate beef flavor and incredible tenderness.
Related Wines, Beers & Spirits
STYLE - CHOCOLATE STOUT Ebony in color with a rich creamy head. An earthy flavor of oats and hops that gives way to a rich chocolate truffle finish.
Farrell Show Clip